GUILLEN SANCHEZ, JHOSELINE STAYCE; SICHE, RAUL. Bioactive compounds and microbiological analysis of hydroalcoholic extracts of Peruvian purple corn cob var. Canteño obtained by ultrasound. Innovaciencia, [S. l.], v. 12, n. 1, 2024. DOI: 10.15649/2346075X.4117. Disponível em: https://revistas.udes.edu.co/innovaciencia/article/view/4117. Acesso em: 31 oct. 2024.